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Amish-Style Peanut Butter

Published: January 2, 2013 4:00 AM
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1/2 c. creamy or chunky style peanut butter, your favorite

1/4 c. Marshmallow creme or fluff

1 c. light corn syrup


In a mixing bowl, stir all the ingredients together till combined. Place in a covered container. Store in refrigerator; bring to room temperature before using, or soften in microwave. Makes about 1 1/2 cups.

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