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Saucy Meatballs

Published: May 1, 2014 12:00 AM
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*1 lb. ground beef

*1/2 cup bread crumbs

*2 eggs

*`1/2 cup Parmesan cheese

*1 tsp. parsley

*1/2 tsp. garlic salt

*Salt and pepper


Combine all ingredients, mixing well. Shape into meatballs, and either fry in oil or bake in a 350° oven for 20-25 minutes until done. Drain.



*1/4 cup A.1. SauceTM

*2 tbsp. brown sugar

*1/4 cup ketchup

*2 tbsp. butter

*1/4 cup sour cream


1. Combine A.1. SauceTM, brown sugar, ketchup and butter in a sauce pan. Cook over low heat 15 minutes.

2. Add sour cream; blend well. Pour over meatballs.

Also good over rice or noodles. You may also make very small meatballs and serve them as an appetizer.

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